Pizza Dough Recipe Dough

Pizza dough

Ingredients:

You need for 5 or 6 pizzas:

1 kg of flour
½ liter of lukewarm water
1 pinch of salt
1 pinch of powdered sugar
1 large spoon of oil
1 cube or 4 sachets of baker’s yeast (mix with a little water)

Preparing the pizza dough:

Place the ingredients in a large container and mix well with your hands. When the dough is no longer sticky, make a big ball.
Put it in the heat so that it rises.
After resting, divide the dough into several balls and roll out the dough on a floured surface.
Oil the baking sheets before adding the dough.
Garnish the pizzas with tomato sauce or cream and (ham, peppers, cheese, seafood, chorizo ​​etc………) as desired.
Cook for 10 to 15 minutes th 7 or 8 depending on the oven.